Odabrane publikacije (2019-2024)
Balconi, C.; Galaretto, A.; Malvar, R.A.; Nicolas, S.D.; Redaelli, R.; Andjelkovic, V.; Revilla, P.; Bauland, C.; Gouesnard, B.; Butron, A…Kravic, N.; et al. (2024): Genetic and Phenotypic Evaluation of European Maize Landraces as a Tool for Conservation and Valorization of Agrobiodiversity. Biology, 13:454. DOI: 10.3390/biology13060454
Božić, M., Ignjatović Micić, D., Delić, N., Nikolić, A. (2024): Maize miRNAs and their putative target genes involved in chilling stress response in 5-day old seedlings. BMC Genomics, 25: 479. DOI: 10.1186/s12864-024-10403-1
Dragičević, Vesna, Simic, Milena,Dolijanović, Željko, Đorđević, Snežana, Stoiljkovic, Milovan, Dimkić, Ivica, Brankov, Milan (2024): Combined effect of cover crops and bio-fertilizer on sustainable popcorn maize production. Frontiers in plant science, 14, 1250903. DOI: 10.3389/fpls.2023.1250903
Vukadinović, Jelena, Srdić, Jelena, Kravić, Natalija, Mladenović Drinić, Snežana, Simić, Milena, Brankov, Milan, Dragičević, Vesna (2024): Assessment of Popcorn’s Bioactive Status in Response to Popping. Molecules, 29(4), 807. DOI: 10.3390/molecules29040807
Brankov, M., Alves, G.S., Vieira, B.C., Zaric, M., Vukoja, B., Houston, t., Kruger, G.R.(2023): Adjuvant and nozzle effects on weed control using mestrione and rimsulfuronplus thifensulfuron-methyl. Crop Protection, 167. DOI: 10.1016/j.cropro.2023.106209.
Brankov, M., Vieira, B.C., Alves, G.S., Zaric, M., Vukoja, B., Houston, t., Kruger, G.R. (2023): Particle drift simulation from mesotrione and rimsulfuron plus thifensulfuron-methyl mixture through two nozzle types to field and vegetable crops. Environmental Science and Pollution Research, 30: 38226-38238. DOI: 10.1007/s11356-022-24938-x
Galić, V., Anđelković, V., Kravić, N., Grčić, N., Ledenčan, T., Jambrović, A., Zdunić, Z., Nicolas, S., Charcosset, A., Šatović, A., Šimić, D. (2023): Genetic diversity and selection signatures in a gene bank panel of maize inbred lines from Southeast Europe compared with two West European panels. BMC Plant Biology, 23: 315. DOI: 10.1186/s12870-023-04336-2
Ivezić, A, Trudić, B., Stamenković, Z., Kuzmanović, B., Perić, S., Ivošević, B., Buđen, M., Petrović, K. (2023): Drone-Related Agrotechnologies for Precise Plant Protection in Western Balkans: Applications, Possibilities, and Legal Framework Limitations. Agronomy, 13: 2615. DOI: 10.3390/agronomy13102615
Ivezić, A, Mimić, G., Trudić, B., Blagojević, D., Kuzmanović, B., Kaitović, Ž., Petrović, K.(2023) Development of a Predictive Model of the Flight Dynamics of the European Corn Borer, Ostrinia nubilalis Hübner, 1796 (Lepidoptera: Pyralidae), in the Vojvodina Region, Serbia—Implications for Integrated Pest Management. Agronomy, 13: 1494. DOI: 10.3390/agronomy13061494
Kandić, V., Savić, J., Rančić, D., Dodig, D. (2023) Contribution of Agro-Physiological and Morpho-Anatomical Traits to Grain Yield of Wheat Genotypes under Post-Anthesis Stress Induced by Defoliation. Agriculture, 13(3): 673-673. DOI: 10.3390/agriculture13030673
Oro, V., Pisinov, B., Trkulja, N., Stanisavljevic, R., Belosevic, S., Tabakovic, M., Sekulic, Ž.Z. (2023): Nematofauna of the Natural Park “Devil’s Town”. Forests, 14(11): 2241. DOI: 10.3390/f14112241
Nikolic, M., Savić, I., Nikolic, A., Stevanović, M., Kandić, V., Stanković, G., Stankovic, S. (2023). First report of Aspergillus welwitschiae causing maize ear rot in Serbia. Plant disease, DOI: 10.1094/PDIS-05-23-0883-PDN.
Simić M., Nikolić,V.,Škrobot, D., Srdić, J.,Perić, V., Despotović, S., Žilić, S. (2023). Effect of anthocyanin-enriched brine on nutritional, functional and sensory properties of pickled baby corn. Plants, 12: 1812, DOI: 10.3390/plants12091812
Šenk, M., Simić, M.,Milojković-Opsenica, D., Brankov, M., Tolimir, M., Kodranov, Dragičević, V. (2023). Common millet and soybean intercropping with bio-fertilizer as sustainable practice for managing grain yield and quality. Frontiers in Nutrition, 10: 1267928. DOI: 10.3389/fnut.2023.1267928
Šućur Elez, J., Petrović, K.,Crnković, M., Krsmanović, S., Rajković, M., Kaitović, Ž., Malenčić, Đ. (2023) Susceptibility of the Most Popular Soybean Cultivars in South-East Europe to Macrophomina phaseolina (Tassi) Goid. Plants, 12: 2467. DOI: 10.3390/plants12132467
Urošević, D., Knežević, D., Đurić, N., Matković Stojšin, M., Kandić, V., Mićanović, D., Stojiljković, J., Zečević, V. (2023) Assessing the Potential of Old and Modern Serbian Wheat Genotypes: Yield Components and Nutritional Profiles in a Comprehensive Study. Agronomy 13(9): 2426-2426. DOI: 10.3390/agronomy13092426
Ćujić Nikolić, N., Žilić, S., Simić, M., Nikolić, V., Živković, J., Marković, S., Šavikin, K. (2023). Microencapsulates of blue maize polyphenolics as a promising ingredient in the food and pharmaceutical industry: Characterization, antioxidant properties, and in vitro-simulated digestion. Foods, 12: 1870.DOI: 10.3390/foods12091870
Babic, V.,Stanisavljevic, D., Zoric, M., Mikic, S., Mitrovic, B.,Anđelkovic, V., Kravic, N. (2022): Identification of New Sources for Earliness and Low Grain Moisture at Harvest through Maize Landraces’ Test-Cross Performance. Agronomy, 12: 1939. DOI: 10.3390/agronomy12081939
Bartolić, D., Mutavdžić, D., Carstensen, J.M., Stanković, S., Nikolić, M., Krstović, S., Radotić, K. (2022): Fluorescence spectroscopy and multispectral imaging for fingerprinting of aflatoxin-B1 contaminated (Zea mays L.) seeds: a preliminary study. Scientific Reports, 12: 4849. DOI: 10.1038/s41598-022-08352-4
Dragicevic, V., Brankov, M., Stoiljković, M., Tolimir, M., Kanatas, P., Travlos, I., Simic, M.S. (2022): Kernel color and fertilization as factors of enhanced maize quality. Front. Plant Sci., Vol. 13 DOI: 10.3389/fpls.2022.1027618
Dragicevic, V., Stoiljkovic, M., Brankov, M., Tolimir, M., Tabaković, M., Dodevska, M. S., Simić, M. (2022). Status of Essential Elements in Soil and Grain of Organically Produced Maize, Spelt, and Soybean. Agriculture, 12(5): 702. DOI: 10.3390/agriculture12050702
Dolijanović, Ž., Nikolić, S. R., Dragicevic, V., Mutić, J., Šeremešić, S., Jovović, Z., Popović Djordjević, J. (2022). Mineral Composition of Soil and the Wheat Grain in Intensive and Conservation Cropping Systems. Agronomy, 12(6): 1321. DOI: 10.3390/agronomy12061321
Kondić-Špika, A., S. Mikić, M. Mirosavljević, D. Trkulja, A. Marjanović Jeromela, D. Rajković, A. Radanović, S. Cvejić, S. Glogovac, D. Dodig, S. Božinović, Z. Šatović, B. Lazarević, D. Šimić, D. Novoselović, I. Vass, J. Pauk, D. Miladinović (2022): Crop breeding for a changing climate in the Pannonian region: towards integration of modern phenotyping tools, Journal of Experimental Botany, Vol. 73, Issue 15, 3: 5089–5110. DOI:10.1093/jxb/erac181
Krnjaja, V., Mandic, V., Bijelic, Z., Stankovic, S., Obradovic, A., Caro Petrovic, V., Gogic, M. (2022): Influence of Sowing Time on Fusarium and Fumonisin Contamination of Maize Grains and Yield Component Traits. Agriculture, 12: 1042. DOI: 10.3390/agriculture12071042
Revilla, P., M. L. Alves, V. Anđelković, C. Balconi, I. Dinis, R. A. Malvar, P. Mendes-Moreira, R. Redaelli, M. C. Vaz Patto, S. Žilić, J. I. Ruiz de Galarreta (2022): Maize flour for traditional food and bakery in Europe. Frontiers in Nutrition, Vol. 8, Article 683399. DOI: 10.3389/fnut.2021.683399
Udovicki B, Stankovic S., Tomica N, Djekic I, Smigic B, Spirovic N, Trifunovic, D, Milicevic, Rajkovic A (2022): Evaluation of ultraviolet irradiation effects on Aspergillus flavus and aflatoxin B1 in maize and peanut using innovative vibrating decontamination equipment. Food Control, vol. 134. DOI: 10.1016/j.foodcont.2021.108691
Vukadinović, J., Srdić, J., Tosti, T., Dragičević, V., Kravić, N., Mladenović Drinić, S.,Milojković Opsenica, D. (2022): Alteration in phytochemicals from sweet maize in response to domestic cooking and frozen storage. Journal of Food Composition and Analysis, 114: 104637. DOI: 10.1016/j.jfca.2022.104637
Žilić, S.,V. Nikolić, Burçe Ataç Mogol, Neslihan Göncüoğlu Taş, Tolgahan Kocadağlı, M. Simić, Vural Gökmen (2022). Acrylamide in corn-based thermally processed foods: A review. Journal of Agricultural and Food Chemistry, 70, 14, 4165-4181. DOI: 10.1021/acs.jafc.1c07249
Adak A, SC Murray, S Božinović, R Lindsey, S Nakasagga, S Chatterjee, SL II Anderson, S. Wilde (2021): Temporal Vegetation Indices and Plant Height from Remotely Sensed Imagery Can Predict Grain Yield and Flowering Time Breeding Value in Maize via Machine Learning Regression. Remote Sensing. 2021; 13(11): 2141. DOI: 10.3390/rs13112141
Babić, V., Anđelković, V.,Jovovic, Z., Babic, M., Vasic, V.,Kravic, N. (2021): Diversity Assessment of the Montenegrin Maize Landrace Gene Pool Maintained in Two Gene Banks. Plants, 10: 1503. DOI: 10.3390/plants10081503.
Banović Đeri, B., M. Božić, D. Dudić, I. Vićić, M. Milivojević, D. Ignjatović-Micić, J. Samardžić, J. Vančetović, N. Delić, A. Nikolić (2021): Leaf transcriptome analysis of Lancaster versus other heterotic groups’ maize inbred lines revealed different regulation of cold-responsive genes. J. Agron. Crop Sci., 00: 1–13. DOI: 10.1111/jac.12529
Brankov M., M. Simić, V. Dragičević(2021): The Influence of Maize – Winter Wheat Rotation and Pre-emergence Herbicides on Weeds and Maize Productivity. Crop Protection, 143: 105558. DOI: 10.1016/j.cropro.2021.105558
Dodevska M. S., S.Sobajic, V. Dragicevic, I. Stankovic, N. Ivanovic, B. Djordjevic (2021): The impact of diet and fibre fractions on plasma adipocytokine levels in prediabetic adults. Nutrients, 13(2): 487. DOI: 10.3390/nu13020487
Dodig D., S. Božinović, A. Nikolić, M. Zorić, J. Vančetović, D. Ignjatović-Micić, N. Delić, K. Weigelt-Fischer, T. Altmann, A. Junker (2021): Dynamics of maize vegetative growth and drought adaptability using image-based phenotyping under controlled conditions. Frontiers in Plant Science, 12:652116. DOI: 10.3389/fpls.2021.652116
Dragicevic V.,Ž. Dolijanović, B. Janosevic, M. Brankov, M. Stoiljkovic, S. Dodevska, M. Simić(2021): Enhanced nutritional quality of sweet maize kernel in response to cover crops and bio-fertilizer. Agronomy, 11(5): 981.DOI: 10.3390/agronomy11050981
Kravic N., V. Babic, J. Vukadinovic, D. Ristic, V. Dragicevic, S. Mladenovic Drinic, V. Andjelkovic (2021): Alterations in metabolites accumulation in maize inbreds leaf tissue under long-term water deficit. Biology, 10(8): 694.DOI: 10.3390/biology10080694
Krnjaja V., V. Mandić, Z. Bijelić,S. Stanković, A. Obradović, T. Petrović, T. Vasić, Č. Radović (2021): Influence of nitrogen rates and Fusarium verticillioides infection on Fusarium spp. and fumonisin contamination of maize kernels. Crop Protection, Vol.144: 105601. DOI: 10.1016/j.cropro.2021.105601
Nikolić M., I. Savić, A. Nikolić, M. Jauković, V.Kandić, M. Stevanović, S.Stanković (2021): Toxigenic Species Aspergillus parasiticus Originating from Maize Kernels Grown in Serbia. Toxins 2021, 13(12): 847-859. DOI: 10.3390/toxins13120847
Oro,V., R. Stanisavljević, B. Nikolić, M. Tabaković, M. Sečanski, S. Tosi (2021): Diversity of Mycobiota Associated with the Cereal Cyst Nematode Heterodera filipjevi Originating from Some Localities of the Pannonian plain in Serbia. Biology, Vol. 10, Issue 4: 283. DOI: 10.3390/biology10040283
Popović D., Ž., V. Maier, M. Avramov, I. Uzelac, S. Gošić-Dondo, D. Blagojević, V Kostal (2021): Acclimations to Cold and Warm Conditions Differently Affect the Energy Metabolism of Diapausing Larvae of the European Corn Borer Ostrinia nubilalis (Hbn.) Front. Physiol., 22. DOI: 10.3389/fphys.2021.768593
Poštić D., R. Štrbanović, M. Tabaković, T. Popović, A. Ćirić, N. Banjac, N . Trkulja, R. Stanisavljević (2021): Germination and the Initial Seedling Growth of Lettuce, Celeriac and Wheat Cultivars after Micronutrient and a Biological Application Pre-Sowing Seed Treatment. Plants, 10(9): 1913. DOI: 10.3390/plants10091913
Ranković D., G. Todorović, M. Tabaković, S. Prodanović, J. Boćanski, N. Delić (2021): Direct and joint effects of the genotype, environment, and the crop density on the yield loss of maize inbred lines in different defoliation treatments. Agriculture, 11(6): 509. DOI: 10.3390/agriculture11060509
Udovicki B., S. Stanković, N. Tomic, I. Djekic, N.Smigic, B. Spirovic Trifunovic, D. Milicevic, A. Rajkovic (2021): Ultraviolet irradiation as a possible mitigation strategy for Aspergillus flavus and Aflatoxin B1 in maize and peanut. Food Control, 10 (9):1913.DOI: 10.1016/j.foodcont.2021.108691
Žilić S., I. Gürsul Aktağ, D. Dodig, V. Gökmen (2021). Investigations on the formation of Maillard reaction products in sweet cookies made of different cereals. Food Research International, 144: 110352. DOI: 10.1016/j.foodres.2021.110352
Brankov, M., M. Simić, Ž,.Dolijanović, M. Rajković, V. Mandić and V. Dragičević (2020): The response of maize lines to foliar fertilizing. Agriculture, 10 (365): 1-12.DOI:10.3390/agriculture10090365.
Dodig, D., V. Kandić, M. Zorić, E. Nikolić-Đorić., S. Tančić Živanov and D. Perović (2020): Response of kernel growth of barley genotypes with different row type to climatic factors before and after inflection point of grain filling. Field Crops Res. 255 107864. DOI:10.1016/j.fcr.2020.107864
Kravić N., Babić V, Vukadinović J., Ristić D., Dragičević V., Mladenović Drinić S. and Anđelković V. (2021): Alterations in metabolites accumulation in maize inbreds leaf tissue under long-term water deficit. Biology, 10(8): 694. DOI:10.3390/biology10080694
Mandić, V., S. Đorđević, Z. Bijelić, V. Krnjaja, V. Pantelić, A. Simić and V. Dragičević (2020): Agronomic responses of soybean genotypes to starter nitrogen fertilizer rate. Agronomy, 10 (4): 535. DOI:10.3390/agronomy10040535.
Mandić, V., S. Đorđević, N. Đorđević, Z. Bijelić, V. Krnjaja, M. Petričević and M. Brankov (2020): Genotype and sowing time effects on soybean yield and quality. Agriculture,10 (11):502-511. DOI: 10.3390/agriculture10110502
Nikolić, M., I. Savić, A. Obradović, J. Srdić, G. Stanković, M. Stevanović and S. Stanković (2020): First report of Aspergillus parasiticus on barley grain in Serbia. Plant Disease, 104 (3): 987. DOI: 10.1094/PDIS-07-19-1364-PDN
Oro, V., S, Krnjajić, M. Tabaković, J. Stanojević, S. Ilić-Stojanović (2020): Nematicidal activity of еssential oils on a psychrophilic Panagrolaimus sp. (Nematoda: Panagrolaimidae). Plants, 9(11): 1588. DOI: 10.3390/plants9111588
Simić, M., V. Dragičević, S. Mladenović Drinić, J. Vukadinović, B. Kresović, M Tabaković and M. Brankov (2020): The contribution of soil tillage and nitrogen rate to the quality of maize grain. Agronomy, 10 (7): 976-990. DOI: 10.3390/agronomy10070976
Tolimir, M., B. Kresović, L. Životić, S. Dragović, R. Dragović, Z. Sredojević and B. Gajić (2020): The conversion of forestland into agricultural land without appropriate measures to conserve SOM leads to the degradation of physical and rheological soil properties. Scientific Reports, 10 (1): 13668. DOI: 10.1038/s41598-020-70464-6
Uzelac, I., M. Avramov, E. Vukašinović, S. Gošić-Dondo, J. Purać, D. Kojić, D. Blagojević and Ž. Popović (2020): Effect of cold acclimation on selected metabolic enzymes during diapause in the European corn borer Ostrinia nubilalis (Hbn.). Scientific Reports,10 (1), 9085. DOI: 10.1038/s41598-020-65926-w
Žilić, S., I. Gürsul, D. Dodig, M. Filipović and V. Gökman (2020): Acrylamide formation in biscuits made of different wholegrain flours depending on their free asparagine content and baking conditions. Food Res. Int. 132: 109109. DOI: 10.10186/j.foodres.2020.109109.
Barać, M., M. Pešić, S. Žilić, M. Smiljanić, I. Sredović Ignjatović, T. Vučić, A. Kostić, and D. Milinčić (2019): The influence of milk kind on proteolysis and antioxidant capacity of white-brined cheese manufactured from high-heat treated milk pretreated with chymosin. Foods,8 (4): 128, 1-14 DOI: 10.3390/foods8040128
Barać, M., T. Vučić, S. Žilić, M. Pešić, M. Soković, J. Petrović, A. Kostić, I. Sredović Ignjatović and D. Milinčić (2019): The effect of in vitro digestion on antioxidant, ACE-inhibitory and antimicrobial potential of traditional Serbian white-brined cheeses. Foods,8 (3): 94, 1-18. DOI: 10.3390/foods8030094
Dodig, D., S. Božinović, A. Nikolić,M. Zorić,J.Vančetović, D. Ignjatović-Micić, N. Delić,K. Weigelt-Fischer, A. Junker and T. Altmann(2019): Image-derived traits related to mid-season growth performance of maize under nitrogen and water stress. Frontiers in Plant Science, June 2019, volume 10, Article 814. DOI: 10.3389/fpls.2019.00814
Krnjaja, V., V. Mandić, S. Stanković, A. Obradović, T. Vasić, M. Lukić and Z. Bijelić (2019): Influence of plant density on toxigenic fungal and mycotoxin contamination of maize grains. Crop Protection, 116: 126-131. DOI: 10.1016/j.cropro.2018.10.021
Mladenović, D., A. Ðukić-Vuković, M. Stanković, M. Milašinović-Šeremešić, M. Radosavljević, J. Pejin, S. Kocić-Tanackov and Lj. Mojović (2019): Bioprocessing of agro-industrial residues into lactic acid and probiotic enriched livestock feed. J. Sci. Food Agr., 99 (12): 5293-5302. DOI: 10.1002/jsfa.9759
Pavlov, Jovan, Delić, Nenad, Čamdžija, Zoran, Branković, Gordana, Milosavljević, Nataša, Grčić, Nikola, Božinović, Sofija (2024): Modelling of Genotype × Environment interaction for grain yield of late maturity maize hybrids in Serbia by climate variables. Chilean Journal of Agricultural Research, 84, 2, 144-153. DOI: 10.4067/s0718-58392024000200144
Tolimir, Miodrag, Kresović, Branka, Gajić, Katarina, Anđelković, Violeta, Brankov, Milan, Dugalić, Marijana, Gajić, Boško (2024): Integrated effect of irrigation rate and plant density on yield, yield components and water use efficiency of maize. Plant, Soil and Environment, DOI:10.17221/155/2024-PSE
Brankov, M., Simić, M., Ulber, L., Tolimir, M., Chachalis, D., Dragičević, V. (2023): Effects of nozzle type and adjuvant selection on common lambsquarters (Chenopodium album) and johnsongrass (Sorghum halepense) control using nicosulfuron in corn. Weed Technology 37 (2): 156-164. DOI: 10.1017/wet.2023.16
Brankov, M., Vieira, B.C., Rajković, M., Simić, M., Vukadinović, J., Mandić, V., Dragičević, V. (2023): Herbicide drift vs. crop resilience – the influence of micro-rates. Plant, Soil and Environment 69 (4): 161-169. DOI: 10.17221/58/2023-PSE
Kandić, V., Nikolić, V., Simić, M., Žilić, S., Stevanović, M., Mandić, D., Dodig, D. (2023) Spelt wheat (Triticum spelta) and common bread wheat compared for nutritional contents and functional-technological properties. Chilean Journal of Agricultural Research, 83(2): 146-158. DOI: 10.4067/s0718-58392023000200146
Kovinčić, A., Marković, K., Ristić, D., Babić, V., Petrović, T., Živanović, T., Kravić, N. (2023): Efficiency of Biological Typing Methods in Maize Hybrid Genetic Purity Estimation. Genes, 14(6) , 1195. DOI: 10.3390/genes14061195
Nikolić, V., Žilić, S., Simić, M., Kandić, V., Titan, P. (2023): Effect of ultrasonic and hydrothermal treatment on digestibility and antioxidant properties of wholegrain wheat flours with different amylose content. Food Technology and Biotechnology, 61, 3: 302-311.DOI: 10.17113/ftb.61.03.23.8016
Brankov, M., Simić, M., Tabaković, M., Vukadinović, J., Djurić, N., Branković-Radojčić, D., Dragičević, V. (2022): Weed management practices for redroot pigweed (Amaranthus retroflexus L.) and smooth pigweed (A. hybridus) control in maize. Chilean Journal of Agricultural Research, 82 (4). DOI:10.4067/S0718-58392022000400611
Tabaković M., M. Simić, V. Dragičević, R. Stanisavljević, V. Oro, M. Brankov, Lj. Živanović (2021): A sowing date as a response to ecological conditions in maize seed production. Chilean Journal of Agriculture Research, 81(4), 481-490. DOI:10.4067/S0718-58392021000400481
Brankov, M., M. Simić, J. Mesarović, B. Kresović and V. Dragičević (2020): Integrated effects of herbicides and foliar fertilizer on corn inbred line. Chil. J. Agric. Res., 80 (1): 50-60. DOI:10.4067/S0718-58392020000100050
Ignjatović-Micić, D., M.Kostadinović, S. Božinović, O.Đorđević-Melnik, G. Stanković, N. Delic and J. Vančetović (2020): Evaluation of temperate quality protein maize (QPM) hybrids for field performance and grain quality. Chil. J. Agric. Res., 80 (4): 598-607. DOI: 10.4067/S0718-58392020000400598
Popović, A., N. Kravić, M. Babić, S. Prodanović, M. Sečanskiand V. Babić (2020): Breeding potential of maize landraces evaluated by their testcross performance. Zemdirbyste-Agriculture 107 (2):153-160. DOI: 10.13080/z-a.2020.107.020
Simić, M., V. Dragičević, D. Chachalis, Ž. Dolijanović and M. Brankov (2020): Integrated weed management in long-term maize cultivation. Zemdirbyste-Agriculture, 107 (1): 33-40. DOI: 10.13080/z-a.2020.107.005
Tabaković, M., M. Simić, R. Stanisavljević,M. Milivojević, M. Sečanski and D. Poštić (2020):Effects of shape and size of hybrid maize seed on germination and vigour of different genotypes. Chil. J. Agric. Res., 80 (3): 381-392. DOI:10.4067/S0718-5839202000030038
Žilić, S., M.Z. Simić, M. Belović, D. Škrobot, J. Srdić and V. Perić (2020): Chemical, rheological and sensory characteristics of sweet spreads made from by-products of soybean and maize. Int. J. Food Sci. Tech., 55 (4): 1559-1571. DOI: 10.1111/ijfs.14382
Kandić, V., D. Dodig, M. Sečanski,S. Prodanović, G.Branković and P. Titan (2019): Grain yield, agronomic traits, and protein content of two- and six-row barley genotypes under terminal drought conditions. Chil. J. Agric. Res., 79(4): 648-657. DOI:10.4067/S0718-58392019000400648
Lević, J.,F. Munaut, J. Scauflaire,S. Stanković,D. Ivanović and V. Krnjaja(2019):Polyphasic approach used for distinguishing Fusarium temperatum from Fusarium subglutinans. JAST, 21 (1): 221-232. DOI: 20.1001.1.16807073.2019.21.1.1.0
Mesarović, J., J. Srdić, S. Mladenović Drinić, V. Dragičević, M. Simić, M. Brankov and D. Milojković-Opsenica (2019): Evaluation of the nutritional profile of sweet maize after herbicide and foliar fertilizer application. J. Cereal Sci., 87: 132-137.DOI:10.1016/j.jcs.2019.03.017
Žilić, S., M.Z. Simić,M. Belović, D. Škrobot,J. Srdić and V. Perić(2019):Chemical, rheological and sensory characteristics of sweet spreads made from by-products of soybean and maize. Int. J. Food Sci. Technol. accepted September 18. DOI: 10.1111/ijfs.14382
Tabaković, M., M. Simić,R. Stanisavljević,M. Sečanski,Lj. Živanović and R. Štrbanović(2019): Buckwheat seed quality during the five-year storage in various packing materials. Plant, Soil Environ., 65 (7): 349-354. DOI: 10.17221/237/2019-PSE.
Žilić, S., D. Dodig, J. Vančetović, N. Grčić, V. Perić, P. Titan and V. Maksimović (2019): Composition of anthocyanins in colored grains and the relationship of their non-acylated and acylated ferivatives. Pol. J. Food Nutr. Sci., 69(2): 137-146. DOI: 10.31883/pjfns/105100.
Žilić Slađana, Marijana Simić, Valentina Nikolić (2023). Colored Cereals: Food Applications. Chapter 4. In: Punia Bangar S. and Kumar M. (Ed.). Functionality and Application of Colored Cereals: Nutritional, Bioactive and Health Aspects. Elsevier Inc. pp. 73-110. ISBN 978-0-323-99733-1.
Žilić Slađana (2023). Acrylamide in soybean products, roasted nuts and dried fruits. Chapter 10 In: Ed. Vural Gökmen and Burçe Ataç Mogol. Acrylamide in Food: Analysis, Content and Potential Health Effects. Second edition. Elsevier. pp. 201-222. ISBN 9780323991193
Slađana Žilić, Beka Sarić, Burçe Ataç Mogol, Natalija Kravić, Aytül Hamzalıoğlu, Marijana Simić, Valentina Nikolić, Vural Gökmen (2024). Assessment of Acrylamide Content in Corn-based Snack Products Marketed in Serbia. Journal of Food Composition and Analysis, 135, 106652.
Nikolić Valentina, Marijana Simić, Slađana Žilić, Marko Vasić, Danka Milovanović , Beka Sarić (2023). Influence of particle size distribution on in vitro digestibility and nutritional quality of differently coloured wholegrain maize flours. Journal of Food and Nutrition Research, 62, 3, 245-253.